Price: $7.99
(as of Dec 26, 2024 04:07:27 UTC – Details)
Product Description
Mrs. Anderson’s Ceramic Pie Weights keep empty pie shells from shrinking, bubbling, and buckling during the blind baking process
Natural food-safe ceramic stoneware; heat safe to 480-degrees Fahrenheit; includes 135 pie weights (8-ounces) in a reusable storage container
Individual beads are easy to place and arrange as needed; effectively weighs down pie dough, keeps bubbles from forming, and transfers heat evenly
Blind bake pie crust for banana cream and chocolate cream pie, lemon meringue, strawberry rhubarb pie, banoffee pie, and more
Easy to use; great for any size frozen and homemade pie crust; wipe clean with a dry cloth or wash in warm water, without any soap, and air dry
Judith Goodnow –
Pies
Loved that it worked a lot better than what I was using
POP of Color – Green Bay Balloons –
Sourdough bread baking
Works great. I bought the single in hopes it would fill enough of my Dutch oven and I think it was enough for under the dough. No more hard, burnt crust. I bake 2 loaves back to back. The first lot had no holes because it started from a cool state .. the second loaf had heated balls and created these dots but it didnât effect the taste.I baked with parchment paper between the balls and the dough.
RnPj –
Works great
I bought both my son and I these… He loves to make pie crusts ( His granny taught him) She taught us to lay foil on crust and pour enough raw pinto beans in it to weigh it down when it doesn’t have pie filling in it… When I saw these I decided to buy some for him.. He loved them so much I bought some for myself and he has ordered more too. The weight does leave little indentions in the bottom of the crust but that isn’t a big deal because when you put the filling in no one can tell.. As far as cleaning these we just put them in a little bowl of water and shake them around a little and rinse them off… We don’t put them in a dish washer.. we think that might be a problem. We both highly recommend these!
Kitkat –
Pie weights
The pie weights are very useful but the box they came in was smashed still trying to find them all as the box being crushed they all rolled out so still trying to find them all rolled underneath my outside steps
Judith Thierry –
Bakers essentials.
Ceramic marbles âtameâ the pastry for pie crusts
OK in DC –
Great pie weights
Nicely sized with a good weight to them. Need to rinse off and dry before use since they are a bit dusty and youâll need more than one pack for full coverage in a pie pan.
Cathy Yoder –
It does the trick.
I bought these pie weights to prevent my one crust pie shell from shrinking and bubbling. I found that I needed two packages to properly fill the pie shell though. Iâve only used the weights once and it did prevent the sides from shrinking and the bottom from bubbling. Hopefully that will always be the case. Be sure to rinse them when you first get them. Also when you go to use them, use parchment paper in the shell and then place the weights on the parchment paper so you can remove the weights when done baking. Typically you remove the weights 5 minutes before youâre done baking so that the rim will get completely baked.
mn –
Doesn’t even cover pan bottom
These are perfectly fine — except that one pack isn’t even enough to cover the bottom of the pan. Were almost useless, and the crust puffed up everywhere.Will return and have bought a 2.2 lb pack of another brand for 10.99, and it fills the whole pan.
K. ditz –
Love this product and have used this several times and it works well. Would recommend this product to anyone.
Rosy –
Buenas calidad y funcionan a la perfección.
Patricia M Varela –
Adorei. Agora não tenho mais que usar feijão nas minhas tortasâ¦.
Steffy –
Ci vogliono due pacchi !
Aks –
Great quality pie weights. However, quite expensive and delivery took ages. You will also need two boxes for a 12″ inch pan. After I ordered this, I found cheaper and equally good quality weights at Lakeland.